11410 Century Oaks Terrace, Suite 136
Austin, TX 78758
Enjoy Happy Hour for dine-in or carryout Monday-Friday from 3-6pm.
Discover your sea legs in Austin, Texas. At Plank Seafood Provisions you'll find that dash of sea-life luster with coastal character you've been looking for. Enjoy fresh, high-quality and sustainably sourced seafood and oysters, craft cocktails and extensive wine list (including an eco-friendly tap wine system). Join us for the Seafood Tower of your dreams, a Sea Foam Margarita, and an unforgettable fish dish.
We are located in The Domain off of Century Oaks Terrace, near Macy's and across from H&M. The closest parking deck to our location will be the Pink Parking Garage, with the side closest to Rogers Road being the closest to our restaurant. There is surface level parking near our restaurant as well. Click here to view a map of The Domain.
Conscious Earth is a program with a commitment to environmentally-responsible sourcing and an oath to making a positive difference on our planet by leading the restaurant industry in seafood sustainability. Find full transparency in regards to our sourcing on the menu or at the link below.Learn More
Our intimate Charter Room can accommodate parties up to 19 people, and gives guests a live look into our open-concept kitchen. Invite your closest friends and family to celebrate life's finest moments. Email our team for Charter Room inquiries!Anchors Aweigh!
We fly our seafood in fresh, so the oyster menu is always changing. With oysters responsibly sourced from nationally-recognized purveyors from every coast, you get a taste of the ocean's finest, right here in Austin, Texas. Find our oyster board in our restaurant near the kitchen, or click below to see today's current selection.Oyster Bar
From our made-from-scratch mentality to the textures, seating and lighting, at Plank, we're attuned to the finest details. Our restaurant is designed to illuminate a bright, friendly, and comfortable environment for all ages. Transport to an elevated, yet whimsical, setting with our open kitchen concept, complete with full raw bar and wood-fired grill, orange and royal blue booths, communal tables and a four seasons patio.